“Consumer responses to a future UK food system”, British Food Journal, vol. 118, no. 2, pp. 412-428, 2016.
, “Importance of non-CO2 emissions in carbon management”, Carbon Management, vol. 5, no. 2, pp. 193-210, 2014.
, “Public perceptions of CO2 transportation in pipelines”, Energy Policy, vol. 70, pp. 106–114, 2014.
,